If you are craving pizza, let me tell you something amazing.  This buffalo chicken pizza can be ready in about 30 minutes because you use already cooked chicken (I cooked mine in the slow cooker) and is only 4  Freestyle points on Weight Watchers per serving.

An overhead image of the buffalo chicken pizza recipe showing 2 slices of the pizza on a white plate  There are two more slices in front of the plate as well.

Ok, so I have a confession.  I love pizza.  Like, it’s something we literally have once a week.  

It’s usually a frozen pizza for those nights that I’m not feeling like cooking, but it’s well known that there will be pizza in our house.  

An close up image of the buffalo chicken pizza recipe showing 2 slices of the pizza on a white plate  There is one slice in front of the plate as well with a bite taken out of it.

So, when I was planning our menu for last week, I knew I wanted something different, yet still would be pizza.

This recipe is so delicious and easy to make.  

An overhead image of the buffalo chicken pizza recipe showing 2 slices of the pizza on a white plate  There are two more slices in front of the plate as well.

I pre-cooked the chicken breasts in the slow cooker (I highly recommend doing this over the weekend if you know you will need some cooked chicken breasts).

An close up image of the buffalo chicken pizza recipe showing 2 slices of the pizza on a white plate  There is one slice in front of the plate as well.

Precooking the chicken meant this recipe could be put together and on your table in about 30 minutes.  I mean, who doesn’t love that?

If you are interested in other chicken recipes, this sweet and sour chicken stir fry is to die for.

What’s your favorite pizza recipe?

Buffalo Chicken Pizza

Buffalo Chicken Pizza

Dash of Herbs
This recipe is 4 Freestyle points per serving, 1 piece of pizza.
No ratings yet
Prep Time 20 mins
Cook Time 15 mins
Total Time 35 mins
Course Main Course
Cuisine American
Servings 16 servings
Calories 287 kcal

Ingredients

  • 1 pound boneless chicken breast cooked
  • 2 cups buffalo wing sauce divided
  • 2 cups light blue cheese dressing divided
  • 1/2 cup feta cheese crumbled
  • 2 items thin pizza crusts

Instructions
 

  • Preheat the oven based on the pizza crust package instructions.
  • In a medium bowl, mix together the cooked chicken breasts (I cooked mine in the slow cooker and shredded it).  Add 1 1/2 cups of the buffalo wing sauce and 1 1/2 cups of the blue cheese dressing and the feta.  Mix together and set aside.
  • In a small bowl, mix together the remaining buffalo wing sauce and blue cheese dressing.  Place 1/2 of this over one of the pizza crusts.  Spread the rest of the mixture over the 2nd pizza crust.
  • Place 1/2 of the chicken mixture over one of the pizza crusts.  Spread evenly until the pizza crust is completely covered.  Repeat with the 2nd pizza crust.  Bake according to the pizza crust package instructions, about 10-12 minutes.  Serve immediately.

Nutrition

Calories: 287kcalCarbohydrates: 15.9gProtein: 9.5gFat: 20.3gSaturated Fat: 4.2gCholesterol: 31.8mgSodium: 432.2mgFiber: 0.9gSugar: 1.5gVitamin A: 100IU
Tried this recipe?Mention @dashofherbs or tag #dashofherbsrecipes!

4 Comments

  1. Please do! We loved it and will make it again. I have a few other ideas for different pizza recipes, so stay tuned for those. I personally love pizza so much, and making it yourself is so much fun!

  2. I love buffalo chicken too. It’s just too good not to want it all the time. I bought Kroger brand thin pizza crust for these pizzas and it was good. It was nice and crispy after it cooked. I have tried Digorno’s brand too and liked it as well.

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