- 1 medium onion chopped
- 1 green pepper chopped
- 1 red pepper chopped
- 1/2 cup mushrooms chopped
- 1 lb chicken pounded thin cubed
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1/2 teaspoon red pepper flakes
- 1/2 teaspoon pepper
- cooking spray
- 4 slices of white American cheese
- 4 light hot dog buns or hoagies
Heat a large skillet to medium-low heat. Coat it with cooking spray. Once the skillet is hot, add in the onions, peppers and mushrooms. Cook until the onions are translucent and the peppers are soft.
Add in the cubed chicken and spices, cooking until the chicken is cooked through.
After the chicken is cooked, divide the contents into 4 quadrants. Add a slice of cheese to each of the quadrants and let the cheese melt.
Once the cheese is melted, scoop the contents into the hot dog buns and serve immediately.
Calories: 463kcal | Carbohydrates: 30g | Protein: 30.8g | Fat: 24.1g | Saturated Fat: 8.6g | Cholesterol: 98.5mg | Fiber: 3g | Sugar: 6.1g