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Strawberry Summer Red Quinoa Salad with Feta

Strawberry Summer Red Quinoa Salad with Feta

This recipe is 2 SmartPoints per serving, 1 cup
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Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 12 servings
Calories: 88kcal
Author: Dash of Herbs


  • 1 cup uncooked red quinoa
  • 1 cup strawberries chopped
  • 1 cup blueberries
  • 1 cup mango chopped
  • 1 cup kiwi chopped (optional)
  • 1/2 cup feta cheese crumbled


  • Rinse the quinoa before cooking it. This will help it not taste as bitter.  Bring a pot of water to a boil. Add the rinsed quinoa and cook, covered, for about 15 minutes, or until cooked.  Remove from heat and let cool - about 20 minutes.
  • Once the quinoa has cooled, add in the chopped fruit and stir to combine. Add in the crumbled feta cheese and stir to combine.
  • Serve immediately.
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Calories: 88kcal | Carbohydrates: 14.2g | Protein: 3.2g | Fat: 2.3g | Saturated Fat: 1.1g | Cholesterol: 5.6mg | Sodium: 58.4mg | Fiber: 1.8g | Sugar: 4g