Slow Cooker Spicy Tikka Chicken Masala

Slow Cooker Spicy Tikka Chicken Masala

Easy dinners are necessary when you work full time, and this slow cooker spicy tikka chicken masala recipe is perfect to just dump in the slow cooker and let cook. This recipe is filled with flavors and spices that you wouldn't expect. It's delicious!

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Course: Main Course

Cuisine: Indian

Keyword: crockpot chicken masala, crockpot recipe, Slow Cooker, slow cooker chicken recipe, slow cooker chicken tikka masala, slow cooker recipe, slow cooker tikka masala, Spicy Tikka Chicken Masala

Prep Time: 20

Cook Time: 5

Total Time: 5 20

Servings: servings

Calories: 264kcal

Author: Dash of Herbs

Ingredients

Cooking spray
1 medium onion chopped
1 Tablespoon fresh ginger minced
6 cloves garlic minced
3 Tablespoons tomato paste
2 15 oz cans diced tomatoes
1/3 cup water
1 1/2 Tablespoons garam masala
1 1/2 teaspoons paprika
1 teaspoon curry powder
1 teaspoon salt
1 cup light coconut milk
4 boneless chicken breasts

Instructions

Place chicken breasts in an olive oil sprayed slow cooker.
In a medium bowl, combine onion, ginger, garlic, tomatoes, tomato paste. Stir.
Add the water, and all the spices to the medium bowl.
Mix together and pour over the chicken in the slow cooker.
Cook on high for about 5 hours. Once the chicken is cooked - about 30 minutes left to cook - take the chicken out and shred it. Stir in the coconut milk.
Add the chicken back into the slow cooker and finish cooking. Serve immediately.